Description
Made by drying and grinding green, unripened plantains, our flour has an earthy-sweet flavor. It produces smooth, stretchy swallow dishes like amala or can be used in baking and griddled recipes like mosa.
Naturally gluten-free, plantain flour is a good source of resistant starch and contains more vitamins and minerals than flour made from ripe plantains. It has a pleasantly gritty texture and subtle sweetness.
Additional information
Kilograms (KG) | 1.25kg Half Paint Bucket, 2.5kg Paint Bucket |
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